NutriBase

Prepared Foods

Corn, Dried

USDA reference values for corn, dried (per 100 g).

419kcalCalories
14.5gProtein
10.6gFat
66.3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 15.3%
  • Fat 25.3%
  • Carbs 59.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 14.5 g 29%
Total Fat 10.6 g 14%
Saturated Fat 2 g 10%
Carbohydrate 66.3 g 24%
Dietary Fiber 20.5 g 73%
Total Sugars 21.3 g 43%
Minerals
Sodium 4 mg <1%
Potassium 775 mg 16%
Calcium 25 mg 2%
Iron 2.6 mg 15%
Magnesium 149 mg 35%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 13 mcg 1%
Vitamin D 0 mcg 0%
Other
Cholesterol

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Corn, Dried?
A 100 g serving of Corn, Dried has 419 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Corn, Dried?
Per 100 g there are 14.5 g of protein — about 29% of the Daily Value (50 g).
How much fat and carbs are in Corn, Dried?
Per 100 g there are 10.6 g of fat and 66.3 g of carbohydrate, including 20.5 g of fiber.
What nutrients is Corn, Dried high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (73% DV), Magnesium (35% DV), Protein (29% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.