NutriBase

Sweets & Snacks

Toppings, Nuts In Syrup

USDA reference values for toppings, nuts in syrup (per 100 g).

448kcalCalories
4.5gProtein
22gFat
58.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.1%
  • Fat 44.6%
  • Carbs 51.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.5 g 9%
Total Fat 22 g 28%
Saturated Fat 2 g 10%
Carbohydrate 58.1 g 21%
Dietary Fiber 2.3 g 8%
Total Sugars 36.7 g 73%
Minerals
Sodium 42 mg 2%
Potassium 151 mg 3%
Calcium 35 mg 3%
Iron 1.1 mg 6%
Magnesium 54 mg 13%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Toppings, Nuts In Syrup?
A 100 g serving of Toppings, Nuts In Syrup has 448 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Toppings, Nuts In Syrup?
Per 100 g there are 4.5 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Toppings, Nuts In Syrup?
Per 100 g there are 22 g of fat and 58.1 g of carbohydrate, including 2.3 g of fiber.
What nutrients is Toppings, Nuts In Syrup high in?
Per 100 g it notably contributes to your Daily Value for: Magnesium (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.