How many calories are in Baking Chocolate, Mexican?

A 100 g serving of Baking Chocolate, Mexican has 426 kcal. The calories in your portion depend on its weight and how it is prepared.

How much protein is in Baking Chocolate, Mexican?

Per 100 g there are 3.6 g of protein — about 7% of the Daily Value (50 g).

How much fat and carbs are in Baking Chocolate, Mexican?

Per 100 g there are 15.6 g of fat and 77.4 g of carbohydrate, including 4 g of fiber.

What nutrients is Baking Chocolate, Mexican high in?

Per 100 g it notably contributes to your Daily Value for: Magnesium (23% DV), Dietary Fiber (14% DV), Iron (12% DV).

Sweets & Snacks

Baking Chocolate, Mexican

USDA reference values for baking chocolate, mexican (per 100 g).

426kcalCalories

3.6gProtein

15.6gFat

77.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

Protein 3.2%
Fat 30.7%
Carbs 66.1%

What this food is high in

23% Magnesium 95 mg / 100 g 14% Dietary Fiber 4 g / 100 g 12% Iron 2.2 mg / 100 g

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

Nutrient	Per 100 g	% DV*
Macronutrients
Protein	3.6 g	7%
Total Fat	15.6 g	20%
Saturated Fat	8.6 g	43%
Carbohydrate	77.4 g	28%
Dietary Fiber	4 g	14%
Total Sugars	69.4 g	139%
Minerals
Sodium	3 mg	<1%
Potassium	397 mg	8%
Calcium	34 mg	3%
Iron	2.2 mg	12%
Magnesium	95 mg	23%
Vitamins
Vitamin C	0.1 mg	<1%
Vitamin A	0 mcg	0%
Vitamin D	0 mcg	0%
Other
Cholesterol	0 mg	0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Baking Chocolate, Mexican?: A 100 g serving of Baking Chocolate, Mexican has 426 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Baking Chocolate, Mexican?: Per 100 g there are 3.6 g of protein — about 7% of the Daily Value (50 g).
How much fat and carbs are in Baking Chocolate, Mexican?: Per 100 g there are 15.6 g of fat and 77.4 g of carbohydrate, including 4 g of fiber.
What nutrients is Baking Chocolate, Mexican high in?: Per 100 g it notably contributes to your Daily Value for: Magnesium (23% DV), Dietary Fiber (14% DV), Iron (12% DV).

Similar foods and comparisons

Baking Chocolate, Mars Snackfood Us 517 kcal 4.4 g protein Baking Chocolate, Mars Snackfood Us 502 kcal 4.8 g protein Baking Chocolate, Unsweetened 472 kcal 12.1 g protein Baking Chocolate, Unsweetened 642 kcal 14.3 g protein Breakfast Bar 376 kcal 4.4 g protein Breakfast Bars, Oats 464 kcal 9.8 g protein

Compare Baking Chocolate, Mexican with: Baking Chocolate, Mars Snackfood Us Baking Chocolate, Mars Snackfood Us Baking Chocolate, Unsweetened Baking Chocolate, Unsweetened

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.