Spices, Saffron
USDA reference values for spices, saffron (per 100 g).
310kcalCalories
11.4gProtein
5.9gFat
65.4gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 13%
- Fat 15%
- Carbs 72.1%
What this food is high in
90%
Vitamin C
80.8 mg / 100 g
63%
Magnesium
264 mg / 100 g
62%
Iron
11.1 mg / 100 g
37%
Potassium
1,724 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 11.4 g | 23% |
| Total Fat | 5.9 g | 8% |
| Saturated Fat | 1.6 g | 8% |
| Carbohydrate | 65.4 g | 24% |
| Dietary Fiber | 3.9 g | 14% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 148 mg | 6% |
| Potassium | 1,724 mg | 37% |
| Calcium | 111 mg | 9% |
| Iron | 11.1 mg | 62% |
| Magnesium | 264 mg | 63% |
| Vitamins | ||
| Vitamin C | 80.8 mg | 90% |
| Vitamin A | 27 mcg | 3% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Spices, Saffron?
- A 100 g serving of Spices, Saffron has 310 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Spices, Saffron?
- Per 100 g there are 11.4 g of protein — about 23% of the Daily Value (50 g).
- How much fat and carbs are in Spices, Saffron?
- Per 100 g there are 5.9 g of fat and 65.4 g of carbohydrate, including 3.9 g of fiber.
- What nutrients is Spices, Saffron high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin C (90% DV), Magnesium (63% DV), Iron (62% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.