Spearmint, Dried
USDA reference values for spearmint, dried (per 100 g).
285kcalCalories
19.9gProtein
6gFat
52gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 28.2%
- Fat 19.2%
- Carbs 52.6%
What this food is high in
486%
Iron
87.5 mg / 100 g
143%
Magnesium
602 mg / 100 g
114%
Calcium
1,488 mg / 100 g
106%
Dietary Fiber
29.8 g / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 19.9 g | 40% |
| Total Fat | 6 g | 8% |
| Saturated Fat | 1.6 g | 8% |
| Carbohydrate | 52 g | 19% |
| Dietary Fiber | 29.8 g | 106% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 344 mg | 15% |
| Potassium | 1,924 mg | 41% |
| Calcium | 1,488 mg | 114% |
| Iron | 87.5 mg | 486% |
| Magnesium | 602 mg | 143% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 529 mcg | 59% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Spearmint, Dried?
- A 100 g serving of Spearmint, Dried has 285 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Spearmint, Dried?
- Per 100 g there are 19.9 g of protein — about 40% of the Daily Value (50 g).
- How much fat and carbs are in Spearmint, Dried?
- Per 100 g there are 6 g of fat and 52 g of carbohydrate, including 29.8 g of fiber.
- What nutrients is Spearmint, Dried high in?
- Per 100 g it notably contributes to your Daily Value for: Iron (486% DV), Magnesium (143% DV), Calcium (114% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.