NutriBase

Nuts & Seeds

Seeds, Whole

USDA reference values for seeds, whole (per 100 g).

446kcalCalories
18.6gProtein
19.4gFat
53.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 17.4%
  • Fat 40.9%
  • Carbs 41.7%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.6 g 37%
Total Fat 19.4 g 25%
Saturated Fat 3.7 g 18%
Carbohydrate 53.8 g 20%
Dietary Fiber 18.4 g 66%
Total Sugars
Minerals
Sodium 18 mg <1%
Potassium 919 mg 20%
Calcium 55 mg 4%
Iron 3.3 mg 18%
Magnesium 262 mg 62%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A 3 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Seeds, Whole?
A 100 g serving of Seeds, Whole has 446 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Seeds, Whole?
Per 100 g there are 18.6 g of protein — about 37% of the Daily Value (50 g).
How much fat and carbs are in Seeds, Whole?
Per 100 g there are 19.4 g of fat and 53.8 g of carbohydrate, including 18.4 g of fiber.
What nutrients is Seeds, Whole high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (66% DV), Magnesium (62% DV), Protein (37% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.