NutriBase

Prepared Foods

Sauce, Teriyaki

USDA reference values for sauce, teriyaki (per 100 g).

89kcalCalories
5.9gProtein
0gFat
15.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 27.6%
  • Fat 0.2%
  • Carbs 72.2%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.9 g 12%
Total Fat 0 g <1%
Saturated Fat 0 g 0%
Carbohydrate 15.6 g 6%
Dietary Fiber 0.1 g <1%
Total Sugars 14.1 g 28%
Minerals
Sodium 3,833 mg 167%
Potassium 225 mg 5%
Calcium 25 mg 2%
Iron 1.7 mg 9%
Magnesium 61 mg 15%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Sauce, Teriyaki?
A 100 g serving of Sauce, Teriyaki has 89 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Sauce, Teriyaki?
Per 100 g there are 5.9 g of protein — about 12% of the Daily Value (50 g).
How much fat and carbs are in Sauce, Teriyaki?
Per 100 g there are 0 g of fat and 15.6 g of carbohydrate, including 0.1 g of fiber.
What nutrients is Sauce, Teriyaki high in?
Per 100 g it notably contributes to your Daily Value for: Magnesium (15% DV), Protein (12% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.