NutriBase

Prepared Foods

Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust

USDA reference values for pizza hut 14' cheese pizza, thin 'n crispy crust (per 100 g).

306kcalCalories
13.4gProtein
12.8gFat
34.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 17.8%
  • Fat 38.3%
  • Carbs 43.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 13.4 g 27%
Total Fat 12.8 g 16%
Saturated Fat 6.1 g 31%
Carbohydrate 34.2 g 12%
Dietary Fiber 2.4 g 9%
Total Sugars 3.1 g 6%
Minerals
Sodium 857 mg 37%
Potassium 197 mg 4%
Calcium 284 mg 22%
Iron 2.5 mg 14%
Magnesium 24 mg 6%
Vitamins
Vitamin C 4.2 mg 5%
Vitamin A
Vitamin D
Other
Cholesterol 30 mg 10%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust?
A 100 g serving of Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust has 306 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust?
Per 100 g there are 13.4 g of protein — about 27% of the Daily Value (50 g).
How much fat and carbs are in Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust?
Per 100 g there are 12.8 g of fat and 34.2 g of carbohydrate, including 2.4 g of fiber.
What nutrients is Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust high in?
Per 100 g it notably contributes to your Daily Value for: Protein (27% DV), Calcium (22% DV), Iron (14% DV).

Similar foods and comparisons

Compare Pizza Hut 14' Cheese Pizza, Thin 'N Crispy Crust with: Acorn Stew (Apache) Agave, Cooked (Southwest) Agave, Dried (Southwest) Agave, Raw (Southwest)

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.