Nuts, Mixed Nuts
USDA reference values for nuts, mixed nuts (per 100 g).
615kcalCalories
15.5gProtein
56.2gFat
22.3gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 9.6%
- Fat 78.3%
- Carbs 12.1%
What this food is high in
60%
Magnesium
251 mg / 100 g
31%
Protein
15.5 g / 100 g
20%
Dietary Fiber
5.5 g / 100 g
14%
Iron
2.6 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 15.5 g | 31% |
| Total Fat | 56.2 g | 72% |
| Saturated Fat | 9.1 g | 45% |
| Carbohydrate | 22.3 g | 8% |
| Dietary Fiber | 5.5 g | 20% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 11 mg | <1% |
| Potassium | 544 mg | 12% |
| Calcium | 106 mg | 8% |
| Iron | 2.6 mg | 14% |
| Magnesium | 251 mg | 60% |
| Vitamins | ||
| Vitamin C | 0.5 mg | <1% |
| Vitamin A | 1 mcg | <1% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Nuts, Mixed Nuts?
- A 100 g serving of Nuts, Mixed Nuts has 615 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Nuts, Mixed Nuts?
- Per 100 g there are 15.5 g of protein — about 31% of the Daily Value (50 g).
- How much fat and carbs are in Nuts, Mixed Nuts?
- Per 100 g there are 56.2 g of fat and 22.3 g of carbohydrate, including 5.5 g of fiber.
- What nutrients is Nuts, Mixed Nuts high in?
- Per 100 g it notably contributes to your Daily Value for: Magnesium (60% DV), Protein (31% DV), Dietary Fiber (20% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.