Nuts, Mixed Nuts
USDA reference values for nuts, mixed nuts (per 100 g).
607kcalCalories
19.5gProtein
53.5gFat
22.4gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 12.3%
- Fat 75.7%
- Carbs 12.1%
What this food is high in
54%
Magnesium
227 mg / 100 g
39%
Protein
19.5 g / 100 g
23%
Dietary Fiber
6.4 g / 100 g
21%
Iron
3.7 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 19.5 g | 39% |
| Total Fat | 53.5 g | 69% |
| Saturated Fat | 8 g | 40% |
| Carbohydrate | 22.4 g | 8% |
| Dietary Fiber | 6.4 g | 23% |
| Total Sugars | 5 g | 10% |
| Minerals | ||
| Sodium | 4 mg | <1% |
| Potassium | 643 mg | 14% |
| Calcium | 87 mg | 7% |
| Iron | 3.7 mg | 21% |
| Magnesium | 227 mg | 54% |
| Vitamins | ||
| Vitamin C | 0.8 mg | <1% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Nuts, Mixed Nuts?
- A 100 g serving of Nuts, Mixed Nuts has 607 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Nuts, Mixed Nuts?
- Per 100 g there are 19.5 g of protein — about 39% of the Daily Value (50 g).
- How much fat and carbs are in Nuts, Mixed Nuts?
- Per 100 g there are 53.5 g of fat and 22.4 g of carbohydrate, including 6.4 g of fiber.
- What nutrients is Nuts, Mixed Nuts high in?
- Per 100 g it notably contributes to your Daily Value for: Magnesium (54% DV), Protein (39% DV), Dietary Fiber (23% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.