NutriBase

Vegetables

Corn With Red And Green Peppers, Canned

USDA reference values for corn with red and green peppers, canned (per 100 g).

75kcalCalories
2.3gProtein
0.6gFat
18.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 10.7%
  • Fat 5.7%
  • Carbs 83.6%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 2.3 g 5%
Total Fat 0.6 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 18.2 g 7%
Dietary Fiber
Total Sugars
Minerals
Sodium 347 mg 15%
Potassium 153 mg 3%
Calcium 5 mg <1%
Iron 0.8 mg 4%
Magnesium 25 mg 6%
Vitamins
Vitamin C 8.8 mg 10%
Vitamin A 12 mcg 1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Corn With Red And Green Peppers, Canned?
A 100 g serving of Corn With Red And Green Peppers, Canned has 75 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Corn With Red And Green Peppers, Canned?
Per 100 g there are 2.3 g of protein — about 5% of the Daily Value (50 g).
How much fat and carbs are in Corn With Red And Green Peppers, Canned?
Per 100 g there are 0.6 g of fat and 18.2 g of carbohydrate.

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.