How many calories are in Cheese Product, Pasteurized Process?

A 100 g serving of Cheese Product, Pasteurized Process has 307 kcal. The calories in your portion depend on its weight and how it is prepared.

How much protein is in Cheese Product, Pasteurized Process?

Per 100 g there are 16.1 g of protein — about 32% of the Daily Value (50 g).

How much fat and carbs are in Cheese Product, Pasteurized Process?

Per 100 g there are 23.1 g of fat and 8.9 g of carbohydrate, including 0 g of fiber.

What nutrients is Cheese Product, Pasteurized Process high in?

Per 100 g it notably contributes to your Daily Value for: Calcium (106% DV), Vitamin D (33% DV), Protein (32% DV).

Eggs & Dairy

Cheese Product, Pasteurized Process

USDA reference values for cheese product, pasteurized process (per 100 g).

307kcalCalories

16.1gProtein

23.1gFat

8.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

Protein 20.9%
Fat 67.5%
Carbs 11.5%

What this food is high in

106% Calcium 1,375 mg / 100 g 33% Vitamin D 6.5 mcg / 100 g 32% Protein 16.1 g / 100 g 30% Vitamin A 270 mcg / 100 g

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

Nutrient	Per 100 g	% DV*
Macronutrients
Protein	16.1 g	32%
Total Fat	23.1 g	30%
Saturated Fat	12.9 g	65%
Carbohydrate	8.9 g	3%
Dietary Fiber	0 g	0%
Total Sugars	6.2 g	12%
Minerals
Sodium	1,279 mg	56%
Potassium	295 mg	6%
Calcium	1,375 mg	106%
Iron	1 mg	5%
Magnesium	34 mg	8%
Vitamins
Vitamin C	0 mg	0%
Vitamin A	270 mcg	30%
Vitamin D	6.5 mcg	33%
Other
Cholesterol	78 mg	26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese Product, Pasteurized Process?: A 100 g serving of Cheese Product, Pasteurized Process has 307 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese Product, Pasteurized Process?: Per 100 g there are 16.1 g of protein — about 32% of the Daily Value (50 g).
How much fat and carbs are in Cheese Product, Pasteurized Process?: Per 100 g there are 23.1 g of fat and 8.9 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese Product, Pasteurized Process high in?: Per 100 g it notably contributes to your Daily Value for: Calcium (106% DV), Vitamin D (33% DV), Protein (32% DV).

Similar foods and comparisons

Beverage, Chocolate 353 kcal 19.9 g protein Beverage, Chocolate 358 kcal 35.8 g protein Butter Oil, Anhydrous 876 kcal 0.3 g protein Butter, Clarified Butter (Ghee) 900 kcal 0 g protein Butter, Salted 717 kcal 0.9 g protein Butter, Whipped 731 kcal 0.5 g protein

Compare Cheese Product, Pasteurized Process with: Beverage, Chocolate Beverage, Chocolate Butter Oil, Anhydrous Butter, Clarified Butter (Ghee)

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.