NutriBase

Prepared Foods

Beef Macaroni With Tomato Sauce, Frozen Entree

USDA reference values for beef macaroni with tomato sauce, frozen entree (per 100 g).

113kcalCalories
5.9gProtein
2gFat
18gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 21.3%
  • Fat 16%
  • Carbs 62.7%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.9 g 12%
Total Fat 2 g 3%
Saturated Fat 0.4 g 2%
Carbohydrate 18 g 7%
Dietary Fiber 1.4 g 5%
Total Sugars 3.8 g 8%
Minerals
Sodium 178 mg 8%
Potassium 202 mg 4%
Calcium 12 mg <1%
Iron 1.3 mg 7%
Magnesium 17 mg 4%
Vitamins
Vitamin C 3.9 mg 4%
Vitamin A 8 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 10 mg 3%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beef Macaroni With Tomato Sauce, Frozen Entree?
A 100 g serving of Beef Macaroni With Tomato Sauce, Frozen Entree has 113 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beef Macaroni With Tomato Sauce, Frozen Entree?
Per 100 g there are 5.9 g of protein — about 12% of the Daily Value (50 g).
How much fat and carbs are in Beef Macaroni With Tomato Sauce, Frozen Entree?
Per 100 g there are 2 g of fat and 18 g of carbohydrate, including 1.4 g of fiber.
What nutrients is Beef Macaroni With Tomato Sauce, Frozen Entree high in?
Per 100 g it notably contributes to your Daily Value for: Protein (12% DV).

Similar foods and comparisons

Compare Beef Macaroni With Tomato Sauce, Frozen Entree with: Acorn Stew (Apache) Agave, Cooked (Southwest) Agave, Dried (Southwest) Agave, Raw (Southwest)

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.