NutriBase

Sweets & Snacks

Puddings, Vanilla

USDA reference values for puddings, vanilla (per 100 g).

130kcalCalories
1.5gProtein
3.8gFat
22.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 4.5%
  • Fat 26.1%
  • Carbs 69.4%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 1.5 g 3%
Total Fat 3.8 g 5%
Saturated Fat 1 g 5%
Carbohydrate 22.6 g 8%
Dietary Fiber 0 g 0%
Total Sugars 17 g 34%
Minerals
Sodium 172 mg 7%
Potassium 65 mg 1%
Calcium 49 mg 4%
Iron 0.1 mg <1%
Magnesium 4 mg <1%
Vitamins
Vitamin C 0.2 mg <1%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 1 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Puddings, Vanilla?
A 100 g serving of Puddings, Vanilla has 130 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Puddings, Vanilla?
Per 100 g there are 1.5 g of protein — about 3% of the Daily Value (50 g).
How much fat and carbs are in Puddings, Vanilla?
Per 100 g there are 3.8 g of fat and 22.6 g of carbohydrate, including 0 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.