NutriBase

Meat & Poultry

Liver Cheese, Pork

USDA reference values for liver cheese, pork (per 100 g).

304kcalCalories
15.2gProtein
25.6gFat
2.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 20.3%
  • Fat 76.9%
  • Carbs 2.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 15.2 g 30%
Total Fat 25.6 g 33%
Saturated Fat 9 g 45%
Carbohydrate 2.1 g <1%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 1,225 mg 53%
Potassium 226 mg 5%
Calcium 8 mg <1%
Iron 10.8 mg 60%
Magnesium 12 mg 3%
Vitamins
Vitamin C 3 mg 3%
Vitamin A 5,252 mcg 584%
Vitamin D
Other
Cholesterol 174 mg 58%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Liver Cheese, Pork?
A 100 g serving of Liver Cheese, Pork has 304 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Liver Cheese, Pork?
Per 100 g there are 15.2 g of protein — about 30% of the Daily Value (50 g).
How much fat and carbs are in Liver Cheese, Pork?
Per 100 g there are 25.6 g of fat and 2.1 g of carbohydrate, including 0 g of fiber.
What nutrients is Liver Cheese, Pork high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin A (584% DV), Iron (60% DV), Protein (30% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.