NutriBase

Meat & Poultry

Bacon, Turkey

USDA reference values for bacon, turkey (per 100 g).

226kcalCalories
15.9gProtein
16.9gFat
1.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 28.5%
  • Fat 68.1%
  • Carbs 3.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 15.9 g 32%
Total Fat 16.9 g 22%
Saturated Fat 4.5 g 23%
Carbohydrate 1.9 g <1%
Dietary Fiber
Total Sugars
Minerals
Sodium 1,069 mg 46%
Potassium 349 mg 7%
Calcium 80 mg 6%
Iron 1.4 mg 8%
Magnesium 16 mg 4%
Vitamins
Vitamin C
Vitamin A 10 mcg 1%
Vitamin D
Other
Cholesterol 86 mg 29%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bacon, Turkey?
A 100 g serving of Bacon, Turkey has 226 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bacon, Turkey?
Per 100 g there are 15.9 g of protein — about 32% of the Daily Value (50 g).
How much fat and carbs are in Bacon, Turkey?
Per 100 g there are 16.9 g of fat and 1.9 g of carbohydrate.
What nutrients is Bacon, Turkey high in?
Per 100 g it notably contributes to your Daily Value for: Protein (32% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.