Flour, Soy
USDA reference values for flour, soy (per 100 g).
366kcalCalories
51.1gProtein
3.3gFat
32.9gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 64.4%
- Fat 9.4%
- Carbs 26.2%
What this food is high in
102%
Protein
51.1 g / 100 g
87%
Dietary Fiber
24.3 g / 100 g
75%
Magnesium
313 mg / 100 g
53%
Potassium
2,480 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 51.1 g | 102% |
| Total Fat | 3.3 g | 4% |
| Saturated Fat | — | |
| Carbohydrate | 32.9 g | 12% |
| Dietary Fiber | 24.3 g | 87% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 2 mg | <1% |
| Potassium | 2,480 mg | 53% |
| Calcium | 338 mg | 26% |
| Iron | 7.3 mg | 41% |
| Magnesium | 313 mg | 75% |
| Vitamins | ||
| Vitamin C | — | |
| Vitamin A | — | |
| Vitamin D | — | |
| Other | ||
| Cholesterol | — | |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Flour, Soy?
- A 100 g serving of Flour, Soy has 366 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Flour, Soy?
- Per 100 g there are 51.1 g of protein — about 102% of the Daily Value (50 g).
- How much fat and carbs are in Flour, Soy?
- Per 100 g there are 3.3 g of fat and 32.9 g of carbohydrate, including 24.3 g of fiber.
- What nutrients is Flour, Soy high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (102% DV), Dietary Fiber (87% DV), Magnesium (75% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.