NutriBase

Fish & Seafood

Fish, Sardine

USDA reference values for fish, sardine (per 100 g).

185kcalCalories
20.9gProtein
10.5gFat
0.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 46.5%
  • Fat 52.4%
  • Carbs 1.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 20.9 g 42%
Total Fat 10.5 g 13%
Saturated Fat 2.7 g 13%
Carbohydrate 0.5 g <1%
Dietary Fiber 0.1 g <1%
Total Sugars 0.4 g <1%
Minerals
Sodium 414 mg 18%
Potassium 341 mg 7%
Calcium 240 mg 18%
Iron 2.3 mg 13%
Magnesium 34 mg 8%
Vitamins
Vitamin C 1 mg 1%
Vitamin A 34 mcg 4%
Vitamin D 4.8 mcg 24%
Other
Cholesterol 61 mg 20%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Sardine?
A 100 g serving of Fish, Sardine has 185 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Sardine?
Per 100 g there are 20.9 g of protein — about 42% of the Daily Value (50 g).
How much fat and carbs are in Fish, Sardine?
Per 100 g there are 10.5 g of fat and 0.5 g of carbohydrate, including 0.1 g of fiber.
What nutrients is Fish, Sardine high in?
Per 100 g it notably contributes to your Daily Value for: Protein (42% DV), Vitamin D (24% DV), Calcium (18% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.