NutriBase

Fish & Seafood

Anchovies, Canned In Olive Oil

USDA reference values for anchovies, canned in olive oil (per 100 g).

206kcalCalories
26.9gProtein
9.9gFat
2.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 52.3%
  • Fat 43%
  • Carbs 4.7%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 26.9 g 54%
Total Fat 9.9 g 13%
Saturated Fat
Carbohydrate 2.4 g <1%
Dietary Fiber
Total Sugars
Minerals
Sodium 5,403 mg 235%
Potassium 297.8 mg 6%
Calcium 239.8 mg 18%
Iron 2.7 mg 15%
Magnesium 227.6 mg 54%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Anchovies, Canned In Olive Oil?
A 100 g serving of Anchovies, Canned In Olive Oil has 206 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Anchovies, Canned In Olive Oil?
Per 100 g there are 26.9 g of protein — about 54% of the Daily Value (50 g).
How much fat and carbs are in Anchovies, Canned In Olive Oil?
Per 100 g there are 9.9 g of fat and 2.4 g of carbohydrate.
What nutrients is Anchovies, Canned In Olive Oil high in?
Per 100 g it notably contributes to your Daily Value for: Magnesium (54% DV), Protein (54% DV), Calcium (18% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.