NutriBase

Fish & Seafood

Fish, Roe

USDA reference values for fish, roe (per 100 g).

204kcalCalories
28.6gProtein
8.2gFat
1.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 58.3%
  • Fat 37.7%
  • Carbs 3.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 28.6 g 57%
Total Fat 8.2 g 11%
Saturated Fat 1.9 g 9%
Carbohydrate 1.9 g <1%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 117 mg 5%
Potassium 283 mg 6%
Calcium 28 mg 2%
Iron 0.8 mg 4%
Magnesium 26 mg 6%
Vitamins
Vitamin C 16.4 mg 18%
Vitamin A 91 mcg 10%
Vitamin D
Other
Cholesterol 479 mg 160%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Roe?
A 100 g serving of Fish, Roe has 204 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Roe?
Per 100 g there are 28.6 g of protein — about 57% of the Daily Value (50 g).
How much fat and carbs are in Fish, Roe?
Per 100 g there are 8.2 g of fat and 1.9 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Roe high in?
Per 100 g it notably contributes to your Daily Value for: Protein (57% DV), Vitamin C (18% DV), Vitamin A (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.