NutriBase

Fish & Seafood

Fish, Mackerel

USDA reference values for fish, mackerel (per 100 g).

305kcalCalories
18.5gProtein
25.1gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 24.7%
  • Fat 75.3%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.5 g 37%
Total Fat 25.1 g 32%
Saturated Fat 7.2 g 36%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 4,450 mg 193%
Potassium 520 mg 11%
Calcium 66 mg 5%
Iron 1.4 mg 8%
Magnesium 60 mg 14%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 47 mcg 5%
Vitamin D 25.2 mcg 126%
Other
Cholesterol 95 mg 32%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Mackerel?
A 100 g serving of Fish, Mackerel has 305 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Mackerel?
Per 100 g there are 18.5 g of protein — about 37% of the Daily Value (50 g).
How much fat and carbs are in Fish, Mackerel?
Per 100 g there are 25.1 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Mackerel high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (126% DV), Protein (37% DV), Magnesium (14% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.