NutriBase

Fish & Seafood

Fish, Mackerel

USDA reference values for fish, mackerel (per 100 g).

205kcalCalories
18.6gProtein
13.9gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 37.3%
  • Fat 62.7%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 18.6 g 37%
Total Fat 13.9 g 18%
Saturated Fat 3.3 g 16%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 90 mg 4%
Potassium 314 mg 7%
Calcium 12 mg <1%
Iron 1.6 mg 9%
Magnesium 76 mg 18%
Vitamins
Vitamin C 0.4 mg <1%
Vitamin A 50 mcg 6%
Vitamin D 16.1 mcg 81%
Other
Cholesterol 70 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Fish, Mackerel?
A 100 g serving of Fish, Mackerel has 205 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Fish, Mackerel?
Per 100 g there are 18.6 g of protein — about 37% of the Daily Value (50 g).
How much fat and carbs are in Fish, Mackerel?
Per 100 g there are 13.9 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Fish, Mackerel high in?
Per 100 g it notably contributes to your Daily Value for: Vitamin D (81% DV), Protein (37% DV), Magnesium (18% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.