NutriBase

Meat & Poultry

Corned Beef Loaf, Jellied

USDA reference values for corned beef loaf, jellied (per 100 g).

153kcalCalories
22.9gProtein
6.1gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 62.5%
  • Fat 37.5%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.9 g 46%
Total Fat 6.1 g 8%
Saturated Fat 2.6 g 13%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 953 mg 41%
Potassium 101 mg 2%
Calcium 11 mg <1%
Iron 2 mg 11%
Magnesium 11 mg 3%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 47 mg 16%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Corned Beef Loaf, Jellied?
A 100 g serving of Corned Beef Loaf, Jellied has 153 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Corned Beef Loaf, Jellied?
Per 100 g there are 22.9 g of protein — about 46% of the Daily Value (50 g).
How much fat and carbs are in Corned Beef Loaf, Jellied?
Per 100 g there are 6.1 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Corned Beef Loaf, Jellied high in?
Per 100 g it notably contributes to your Daily Value for: Protein (46% DV), Iron (11% DV).

Similar foods and comparisons

Compare Corned Beef Loaf, Jellied with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.