NutriBase

Eggs & Dairy

Cheese, Dry White

USDA reference values for cheese, dry white (per 100 g).

326kcalCalories
24.5gProtein
24.3gFat
2.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 30.2%
  • Fat 67.3%
  • Carbs 2.5%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 24.5 g 49%
Total Fat 24.3 g 31%
Saturated Fat 13.7 g 69%
Carbohydrate 2.1 g <1%
Dietary Fiber
Total Sugars 0.4 g <1%
Minerals
Sodium 1,810 mg 79%
Potassium 116 mg 2%
Calcium 661 mg 51%
Iron 0.2 mg 1%
Magnesium 26.7 mg 6%
Vitamins
Vitamin C
Vitamin A 226 mcg 25%
Vitamin D 1.8 mcg 9%
Other
Cholesterol 78 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Dry White?
A 100 g serving of Cheese, Dry White has 326 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Dry White?
Per 100 g there are 24.5 g of protein — about 49% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Dry White?
Per 100 g there are 24.3 g of fat and 2.1 g of carbohydrate.
What nutrients is Cheese, Dry White high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (51% DV), Protein (49% DV), Vitamin A (25% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.