NutriBase

Sweets & Snacks

Candies

USDA reference values for candies (per 100 g).

515kcalCalories
10.2gProtein
30.5gFat
55.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 7.7%
  • Fat 51.8%
  • Carbs 40.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 10.2 g 20%
Total Fat 30.5 g 39%
Saturated Fat 10.7 g 54%
Carbohydrate 55.4 g 20%
Dietary Fiber 3.6 g 13%
Total Sugars 47.2 g 94%
Minerals
Sodium 357 mg 16%
Potassium 343 mg 7%
Calcium 78 mg 6%
Iron 1.2 mg 7%
Magnesium 62 mg 15%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A 17 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 6 mg 2%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Candies?
A 100 g serving of Candies has 515 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Candies?
Per 100 g there are 10.2 g of protein — about 20% of the Daily Value (50 g).
How much fat and carbs are in Candies?
Per 100 g there are 30.5 g of fat and 55.4 g of carbohydrate, including 3.6 g of fiber.
What nutrients is Candies high in?
Per 100 g it notably contributes to your Daily Value for: Protein (20% DV), Magnesium (15% DV), Dietary Fiber (13% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.