Candies, Nestle
USDA reference values for candies, nestle (per 100 g).
475kcalCalories
5.4gProtein
21.6gFat
64.8gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 4.6%
- Fat 41.3%
- Carbs 54.2%
What this food is high in
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 5.4 g | 11% |
| Total Fat | 21.6 g | 28% |
| Saturated Fat | 12.1 g | 61% |
| Carbohydrate | 64.8 g | 24% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 54 g | 108% |
| Minerals | ||
| Sodium | 230 mg | 10% |
| Potassium | 249 mg | 5% |
| Calcium | 47 mg | 4% |
| Iron | 0.6 mg | 4% |
| Magnesium | 43 mg | 10% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Candies, Nestle?
- A 100 g serving of Candies, Nestle has 475 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Candies, Nestle?
- Per 100 g there are 5.4 g of protein — about 11% of the Daily Value (50 g).
- How much fat and carbs are in Candies, Nestle?
- Per 100 g there are 21.6 g of fat and 64.8 g of carbohydrate, including 2 g of fiber.
- What nutrients is Candies, Nestle high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (11% DV), Magnesium (10% DV).
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Compare Candies, Nestle with:
Baking Chocolate, Mars Snackfood Us
Baking Chocolate, Mars Snackfood Us
Baking Chocolate, Mexican
Baking Chocolate, Unsweetened
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.