NutriBase

Sweets & Snacks

Candies

USDA reference values for candies (per 100 g).

569kcalCalories
12gProtein
37.1gFat
46.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 8.5%
  • Fat 59.6%
  • Carbs 31.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 12 g 24%
Total Fat 37.1 g 48%
Saturated Fat 15.2 g 76%
Carbohydrate 46.9 g 17%
Dietary Fiber 4.4 g 16%
Total Sugars 37.1 g 74%
Minerals
Sodium 52 mg 2%
Potassium
Calcium 203 mg 16%
Iron 2.5 mg 14%
Magnesium
Vitamins
Vitamin C 0 mg 0%
Vitamin A
Vitamin D
Other
Cholesterol 13 mg 4%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Candies?
A 100 g serving of Candies has 569 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Candies?
Per 100 g there are 12 g of protein — about 24% of the Daily Value (50 g).
How much fat and carbs are in Candies?
Per 100 g there are 37.1 g of fat and 46.9 g of carbohydrate, including 4.4 g of fiber.
What nutrients is Candies high in?
Per 100 g it notably contributes to your Daily Value for: Protein (24% DV), Dietary Fiber (16% DV), Calcium (16% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.