NutriBase

Sweets & Snacks

Candies

USDA reference values for candies (per 100 g).

540kcalCalories
7.5gProtein
30gFat
60gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 5.7%
  • Fat 51.4%
  • Carbs 42.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 7.5 g 15%
Total Fat 30 g 38%
Saturated Fat 15 g 75%
Carbohydrate 60 g 22%
Dietary Fiber 7.5 g 27%
Total Sugars 42.5 g 85%
Minerals
Sodium 25 mg 1%
Potassium 342 mg 7%
Calcium 100 mg 8%
Iron 2.7 mg 15%
Magnesium 107 mg 25%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 13 mg 4%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Candies?
A 100 g serving of Candies has 540 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Candies?
Per 100 g there are 7.5 g of protein — about 15% of the Daily Value (50 g).
How much fat and carbs are in Candies?
Per 100 g there are 30 g of fat and 60 g of carbohydrate, including 7.5 g of fiber.
What nutrients is Candies high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (27% DV), Magnesium (25% DV), Iron (15% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.