NutriBase

Eggs & Dairy

Yogurt, Vanilla

USDA reference values for yogurt, vanilla (per 100 g).

85kcalCalories
4.9gProtein
1.3gFat
13.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 22.9%
  • Fat 13.1%
  • Carbs 64.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 4.9 g 10%
Total Fat 1.3 g 2%
Saturated Fat 0.8 g 4%
Carbohydrate 13.8 g 5%
Dietary Fiber 0 g 0%
Total Sugars 13.8 g 28%
Minerals
Sodium 66 mg 3%
Potassium 219 mg 5%
Calcium 171 mg 13%
Iron 0.1 mg <1%
Magnesium 16 mg 4%
Vitamins
Vitamin C 0.8 mg <1%
Vitamin A 12 mcg 1%
Vitamin D 1.2 mcg 6%
Other
Cholesterol 5 mg 2%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Yogurt, Vanilla?
A 100 g serving of Yogurt, Vanilla has 85 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Yogurt, Vanilla?
Per 100 g there are 4.9 g of protein — about 10% of the Daily Value (50 g).
How much fat and carbs are in Yogurt, Vanilla?
Per 100 g there are 1.3 g of fat and 13.8 g of carbohydrate, including 0 g of fiber.
What nutrients is Yogurt, Vanilla high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.