NutriBase

Meat & Poultry

Veal, Leg (Top Round)

USDA reference values for veal, leg (top round) (per 100 g).

216kcalCalories
28.4gProtein
6.3gFat
9.8gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 54.4%
  • Fat 27%
  • Carbs 18.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 28.4 g 57%
Total Fat 6.3 g 8%
Saturated Fat 1.6 g 8%
Carbohydrate 9.8 g 4%
Dietary Fiber 0.2 g <1%
Total Sugars 0.6 g 1%
Minerals
Sodium 455 mg 20%
Potassium 383 mg 8%
Calcium 39 mg 3%
Iron 1.6 mg 9%
Magnesium 32 mg 8%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 10 mcg 1%
Vitamin D 0 mcg 0%
Other
Cholesterol 113 mg 38%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Veal, Leg (Top Round)?
A 100 g serving of Veal, Leg (Top Round) has 216 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Veal, Leg (Top Round)?
Per 100 g there are 28.4 g of protein — about 57% of the Daily Value (50 g).
How much fat and carbs are in Veal, Leg (Top Round)?
Per 100 g there are 6.3 g of fat and 9.8 g of carbohydrate, including 0.2 g of fiber.
What nutrients is Veal, Leg (Top Round) high in?
Per 100 g it notably contributes to your Daily Value for: Protein (57% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.