NutriBase

Meat & Poultry

Veal, Leg (Top Round)

USDA reference values for veal, leg (top round) (per 100 g).

160kcalCalories
27.7gProtein
4.7gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 72.6%
  • Fat 27.4%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 27.7 g 55%
Total Fat 4.7 g 6%
Saturated Fat 1.8 g 9%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 68 mg 3%
Potassium 389 mg 8%
Calcium 6 mg <1%
Iron 0.9 mg 5%
Magnesium 28 mg 7%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 103 mg 34%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Veal, Leg (Top Round)?
A 100 g serving of Veal, Leg (Top Round) has 160 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Veal, Leg (Top Round)?
Per 100 g there are 27.7 g of protein — about 55% of the Daily Value (50 g).
How much fat and carbs are in Veal, Leg (Top Round)?
Per 100 g there are 4.7 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Veal, Leg (Top Round) high in?
Per 100 g it notably contributes to your Daily Value for: Protein (55% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.