Spices, Thyme
USDA reference values for spices, thyme (per 100 g).
276kcalCalories
9.1gProtein
7.4gFat
63.9gCarbs
Protein, fat and carb balance
Share of calories from each macronutrient (per 100 g).
- Protein 12.8%
- Fat 23.5%
- Carbs 63.8%
What this food is high in
687%
Iron
123.6 mg / 100 g
145%
Calcium
1,890 mg / 100 g
132%
Dietary Fiber
37 g / 100 g
56%
Vitamin C
50 mg / 100 g
Shown as percent of the Daily Value per 100 g.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Macronutrients | ||
| Protein | 9.1 g | 18% |
| Total Fat | 7.4 g | 10% |
| Saturated Fat | 2.7 g | 14% |
| Carbohydrate | 63.9 g | 23% |
| Dietary Fiber | 37 g | 132% |
| Total Sugars | 1.7 g | 3% |
| Minerals | ||
| Sodium | 55 mg | 2% |
| Potassium | 814 mg | 17% |
| Calcium | 1,890 mg | 145% |
| Iron | 123.6 mg | 687% |
| Magnesium | 220 mg | 52% |
| Vitamins | ||
| Vitamin C | 50 mg | 56% |
| Vitamin A | 190 mcg | 21% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Spices, Thyme?
- A 100 g serving of Spices, Thyme has 276 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Spices, Thyme?
- Per 100 g there are 9.1 g of protein — about 18% of the Daily Value (50 g).
- How much fat and carbs are in Spices, Thyme?
- Per 100 g there are 7.4 g of fat and 63.9 g of carbohydrate, including 37 g of fiber.
- What nutrients is Spices, Thyme high in?
- Per 100 g it notably contributes to your Daily Value for: Iron (687% DV), Calcium (145% DV), Dietary Fiber (132% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.