NutriBase

Spices & Herbs

Spices, Marjoram

USDA reference values for spices, marjoram (per 100 g).

271kcalCalories
12.7gProtein
7gFat
60.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 18.4%
  • Fat 23%
  • Carbs 58.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 12.7 g 25%
Total Fat 7 g 9%
Saturated Fat 0.5 g 3%
Carbohydrate 60.6 g 22%
Dietary Fiber 40.3 g 144%
Total Sugars 4.1 g 8%
Minerals
Sodium 77 mg 3%
Potassium 1,522 mg 32%
Calcium 1,990 mg 153%
Iron 82.7 mg 460%
Magnesium 346 mg 82%
Vitamins
Vitamin C 51.4 mg 57%
Vitamin A 403 mcg 45%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Spices, Marjoram?
A 100 g serving of Spices, Marjoram has 271 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Spices, Marjoram?
Per 100 g there are 12.7 g of protein — about 25% of the Daily Value (50 g).
How much fat and carbs are in Spices, Marjoram?
Per 100 g there are 7 g of fat and 60.6 g of carbohydrate, including 40.3 g of fiber.
What nutrients is Spices, Marjoram high in?
Per 100 g it notably contributes to your Daily Value for: Iron (460% DV), Calcium (153% DV), Dietary Fiber (144% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.