NutriBase

Legumes & Soy

Soy Flour, Full-Fat

USDA reference values for soy flour, full-fat (per 100 g).

434kcalCalories
37.8gProtein
20.7gFat
31.9gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 33.9%
  • Fat 41.7%
  • Carbs 24.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 37.8 g 76%
Total Fat 20.7 g 26%
Saturated Fat 3 g 15%
Carbohydrate 31.9 g 12%
Dietary Fiber 9.6 g 34%
Total Sugars 7.5 g 15%
Minerals
Sodium 13 mg <1%
Potassium 2,515 mg 54%
Calcium 206 mg 16%
Iron 6.4 mg 35%
Magnesium 429 mg 102%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 6 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Soy Flour, Full-Fat?
A 100 g serving of Soy Flour, Full-Fat has 434 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Soy Flour, Full-Fat?
Per 100 g there are 37.8 g of protein — about 76% of the Daily Value (50 g).
How much fat and carbs are in Soy Flour, Full-Fat?
Per 100 g there are 20.7 g of fat and 31.9 g of carbohydrate, including 9.6 g of fiber.
What nutrients is Soy Flour, Full-Fat high in?
Per 100 g it notably contributes to your Daily Value for: Magnesium (102% DV), Protein (76% DV), Potassium (54% DV).

Similar foods and comparisons

Compare Soy Flour, Full-Fat with: Bacon Bits, Meatless Bacon, Meatless Beans Beans, Adzuki

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.