NutriBase

Meat & Poultry

Sausage, Beef

USDA reference values for sausage, beef (per 100 g).

312kcalCalories
14.1gProtein
26.9gFat
2.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 18.3%
  • Fat 78.6%
  • Carbs 3.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 14.1 g 28%
Total Fat 26.9 g 35%
Saturated Fat 11.4 g 57%
Carbohydrate 2.4 g <1%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 1,131 mg 49%
Potassium 176 mg 4%
Calcium 7 mg <1%
Iron 1.8 mg 10%
Magnesium 13 mg 3%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 67 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Sausage, Beef?
A 100 g serving of Sausage, Beef has 312 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Sausage, Beef?
Per 100 g there are 14.1 g of protein — about 28% of the Daily Value (50 g).
How much fat and carbs are in Sausage, Beef?
Per 100 g there are 26.9 g of fat and 2.4 g of carbohydrate, including 0 g of fiber.
What nutrients is Sausage, Beef high in?
Per 100 g it notably contributes to your Daily Value for: Protein (28% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.