NutriBase

Meat & Poultry

Salami, Italian

USDA reference values for salami, italian (per 100 g).

425kcalCalories
21.7gProtein
37gFat
1.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 20.4%
  • Fat 78.4%
  • Carbs 1.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 21.7 g 43%
Total Fat 37 g 47%
Saturated Fat 13.1 g 66%
Carbohydrate 1.2 g <1%
Dietary Fiber 0 g 0%
Total Sugars 1.2 g 2%
Minerals
Sodium 1,890 mg 82%
Potassium 340 mg 7%
Calcium 10 mg <1%
Iron 1.5 mg 8%
Magnesium 22 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 80 mg 27%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Salami, Italian?
A 100 g serving of Salami, Italian has 425 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Salami, Italian?
Per 100 g there are 21.7 g of protein — about 43% of the Daily Value (50 g).
How much fat and carbs are in Salami, Italian?
Per 100 g there are 37 g of fat and 1.2 g of carbohydrate, including 0 g of fiber.
What nutrients is Salami, Italian high in?
Per 100 g it notably contributes to your Daily Value for: Protein (43% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.