How many calories are in Potatoes, Baked?

A 100 g serving of Potatoes, Baked has 198 kcal. The calories in your portion depend on its weight and how it is prepared.

How much protein is in Potatoes, Baked?

Per 100 g there are 4.3 g of protein — about 9% of the Daily Value (50 g).

How much fat and carbs are in Potatoes, Baked?

Per 100 g there are 0.1 g of fat and 46.1 g of carbohydrate, including 7.9 g of fiber.

What nutrients is Potatoes, Baked high in?

Per 100 g it notably contributes to your Daily Value for: Iron (39% DV), Dietary Fiber (28% DV), Vitamin C (15% DV).

Vegetables

Potatoes, Baked

USDA reference values for potatoes, baked (per 100 g).

198kcalCalories

4.3gProtein

0.1gFat

46.1gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

Protein 9.2%
Fat 0.5%
Carbs 90.3%

What this food is high in

39% Iron 7 mg / 100 g 28% Dietary Fiber 7.9 g / 100 g 15% Vitamin C 13.5 mg / 100 g 12% Potassium 573 mg / 100 g

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

Nutrient	Per 100 g	% DV*
Macronutrients
Protein	4.3 g	9%
Total Fat	0.1 g	<1%
Saturated Fat	0 g	<1%
Carbohydrate	46.1 g	17%
Dietary Fiber	7.9 g	28%
Total Sugars	1.4 g	3%
Minerals
Sodium	257 mg	11%
Potassium	573 mg	12%
Calcium	34 mg	3%
Iron	7 mg	39%
Magnesium	43 mg	10%
Vitamins
Vitamin C	13.5 mg	15%
Vitamin A	1 mcg	<1%
Vitamin D	0 mcg	0%
Other
Cholesterol	0 mg	0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Potatoes, Baked?: A 100 g serving of Potatoes, Baked has 198 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Potatoes, Baked?: Per 100 g there are 4.3 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Potatoes, Baked?: Per 100 g there are 0.1 g of fat and 46.1 g of carbohydrate, including 7.9 g of fiber.
What nutrients is Potatoes, Baked high in?: Per 100 g it notably contributes to your Daily Value for: Iron (39% DV), Dietary Fiber (28% DV), Vitamin C (15% DV).

Similar foods and comparisons

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Compare Potatoes, Baked with: Alfalfa Seeds, Sprouted Amaranth Leaves, Cooked Amaranth Leaves, Cooked Amaranth Leaves, Raw

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.