NutriBase

Meat & Poultry

Pork Sausage, Link/Patty

USDA reference values for pork sausage, link/patty (per 100 g).

217kcalCalories
16.8gProtein
16.6gFat
0.2gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 30.9%
  • Fat 68.7%
  • Carbs 0.4%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16.8 g 34%
Total Fat 16.6 g 21%
Saturated Fat 4.4 g 22%
Carbohydrate 0.2 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 581 mg 25%
Potassium 275 mg 6%
Calcium 15 mg 1%
Iron 1.5 mg 8%
Magnesium 18 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 27 mcg 3%
Vitamin D 0.4 mcg 2%
Other
Cholesterol 67 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork Sausage, Link/Patty?
A 100 g serving of Pork Sausage, Link/Patty has 217 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork Sausage, Link/Patty?
Per 100 g there are 16.8 g of protein — about 34% of the Daily Value (50 g).
How much fat and carbs are in Pork Sausage, Link/Patty?
Per 100 g there are 16.6 g of fat and 0.2 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork Sausage, Link/Patty high in?
Per 100 g it notably contributes to your Daily Value for: Protein (34% DV).

Similar foods and comparisons

Compare Pork Sausage, Link/Patty with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.