NutriBase

Meat & Poultry

Pork Sausage, Link/Patty

USDA reference values for pork sausage, link/patty (per 100 g).

438kcalCalories
15.1gProtein
41.7gFat
0.6gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 13.8%
  • Fat 85.6%
  • Carbs 0.6%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 15.1 g 30%
Total Fat 41.7 g 53%
Saturated Fat 13.6 g 68%
Carbohydrate 0.6 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0.6 g 1%
Minerals
Sodium 990 mg 43%
Potassium 225 mg 5%
Calcium 17 mg 1%
Iron 1 mg 5%
Magnesium 15 mg 4%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 22 mcg 2%
Vitamin D 1 mcg 5%
Other
Cholesterol 79 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork Sausage, Link/Patty?
A 100 g serving of Pork Sausage, Link/Patty has 438 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork Sausage, Link/Patty?
Per 100 g there are 15.1 g of protein — about 30% of the Daily Value (50 g).
How much fat and carbs are in Pork Sausage, Link/Patty?
Per 100 g there are 41.7 g of fat and 0.6 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork Sausage, Link/Patty high in?
Per 100 g it notably contributes to your Daily Value for: Protein (30% DV).

Similar foods and comparisons

Compare Pork Sausage, Link/Patty with: Bacon And Beef Sticks Bacon, Pre-Sliced Bacon, Turkey Bacon, Turkey

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.