NutriBase

Meat & Poultry

Pork, Oriental Style

USDA reference values for pork, oriental style (per 100 g).

615kcalCalories
11.8gProtein
62.4gFat
1.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 7.7%
  • Fat 91.4%
  • Carbs 0.9%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 11.8 g 24%
Total Fat 62.4 g 80%
Saturated Fat 23.1 g 115%
Carbohydrate 1.4 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 685 mg 30%
Potassium 139 mg 3%
Calcium 10 mg <1%
Iron 0.5 mg 3%
Magnesium 11 mg 3%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 67 mg 22%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork, Oriental Style?
A 100 g serving of Pork, Oriental Style has 615 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork, Oriental Style?
Per 100 g there are 11.8 g of protein — about 24% of the Daily Value (50 g).
How much fat and carbs are in Pork, Oriental Style?
Per 100 g there are 62.4 g of fat and 1.4 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork, Oriental Style high in?
Per 100 g it notably contributes to your Daily Value for: Protein (24% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.