NutriBase

Meat & Poultry

Pork, Ground

USDA reference values for pork, ground (per 100 g).

228kcalCalories
17.8gProtein
17.5gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 31.2%
  • Fat 68.8%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 17.8 g 36%
Total Fat 17.5 g 22%
Saturated Fat 6.3 g 31%
Carbohydrate 0 g 0%
Dietary Fiber
Total Sugars
Minerals
Sodium 53.6 mg 2%
Potassium 317.7 mg 7%
Calcium 5.9 mg <1%
Iron 0.8 mg 4%
Magnesium 19 mg 5%
Vitamins
Vitamin C
Vitamin A
Vitamin D
Other
Cholesterol 71.2 mg 24%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork, Ground?
A 100 g serving of Pork, Ground has 228 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork, Ground?
Per 100 g there are 17.8 g of protein — about 36% of the Daily Value (50 g).
How much fat and carbs are in Pork, Ground?
Per 100 g there are 17.5 g of fat and 0 g of carbohydrate.
What nutrients is Pork, Ground high in?
Per 100 g it notably contributes to your Daily Value for: Protein (36% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.