NutriBase

Meat & Poultry

Pork, Fresh

USDA reference values for pork, fresh (per 100 g).

304kcalCalories
15gProtein
26.5gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 20.1%
  • Fat 79.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 15 g 30%
Total Fat 26.5 g 34%
Saturated Fat 9.8 g 49%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 50 mg 2%
Potassium 298 mg 6%
Calcium 315 mg 24%
Iron 4.3 mg 24%
Magnesium 16 mg 4%
Vitamins
Vitamin C 0.7 mg <1%
Vitamin A 3 mcg <1%
Vitamin D
Other
Cholesterol 77 mg 26%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork, Fresh?
A 100 g serving of Pork, Fresh has 304 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork, Fresh?
Per 100 g there are 15 g of protein — about 30% of the Daily Value (50 g).
How much fat and carbs are in Pork, Fresh?
Per 100 g there are 26.5 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork, Fresh high in?
Per 100 g it notably contributes to your Daily Value for: Protein (30% DV), Calcium (24% DV), Iron (24% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.