NutriBase

Meat & Poultry

Pork, Fresh

USDA reference values for pork, fresh (per 100 g).

99kcalCalories
16.6gProtein
3.1gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 70.4%
  • Fat 29.6%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16.6 g 33%
Total Fat 3.1 g 4%
Saturated Fat 1.1 g 5%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 81 mg 4%
Potassium 151 mg 3%
Calcium 8 mg <1%
Iron 16.4 mg 91%
Magnesium 12 mg 3%
Vitamins
Vitamin C 7.9 mg 9%
Vitamin A 0 mcg 0%
Vitamin D
Other
Cholesterol 387 mg 129%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork, Fresh?
A 100 g serving of Pork, Fresh has 99 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork, Fresh?
Per 100 g there are 16.6 g of protein — about 33% of the Daily Value (50 g).
How much fat and carbs are in Pork, Fresh?
Per 100 g there are 3.1 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork, Fresh high in?
Per 100 g it notably contributes to your Daily Value for: Iron (91% DV), Protein (33% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.