NutriBase

Meat & Poultry

Pork, Fresh

USDA reference values for pork, fresh (per 100 g).

148kcalCalories
23.6gProtein
5.1gFat
0.4gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 66.7%
  • Fat 32.1%
  • Carbs 1.1%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 23.6 g 47%
Total Fat 5.1 g 6%
Saturated Fat 1.3 g 7%
Carbohydrate 0.4 g <1%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 35 mg 2%
Potassium 206 mg 4%
Calcium 7 mg <1%
Iron 5.8 mg 32%
Magnesium 24 mg 6%
Vitamins
Vitamin C 2 mg 2%
Vitamin A 7 mcg <1%
Vitamin D
Other
Cholesterol 221 mg 74%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pork, Fresh?
A 100 g serving of Pork, Fresh has 148 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pork, Fresh?
Per 100 g there are 23.6 g of protein — about 47% of the Daily Value (50 g).
How much fat and carbs are in Pork, Fresh?
Per 100 g there are 5.1 g of fat and 0.4 g of carbohydrate, including 0 g of fiber.
What nutrients is Pork, Fresh high in?
Per 100 g it notably contributes to your Daily Value for: Protein (47% DV), Iron (32% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.