NutriBase

Meat & Poultry

Pheasant, Raw

USDA reference values for pheasant, raw (per 100 g).

181kcalCalories
22.7gProtein
9.3gFat
0gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 52.1%
  • Fat 47.9%
  • Carbs 0%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 22.7 g 45%
Total Fat 9.3 g 12%
Saturated Fat 2.7 g 14%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 40 mg 2%
Potassium 243 mg 5%
Calcium 12 mg <1%
Iron 1.2 mg 6%
Magnesium 20 mg 5%
Vitamins
Vitamin C 5.3 mg 6%
Vitamin A 53 mcg 6%
Vitamin D
Other
Cholesterol 71 mg 24%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pheasant, Raw?
A 100 g serving of Pheasant, Raw has 181 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pheasant, Raw?
Per 100 g there are 22.7 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Pheasant, Raw?
Per 100 g there are 9.3 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Pheasant, Raw high in?
Per 100 g it notably contributes to your Daily Value for: Protein (45% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.