NutriBase

Meat & Poultry

Pastrami, Turkey

USDA reference values for pastrami, turkey (per 100 g).

139kcalCalories
16.3gProtein
6.2gFat
3.3gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 48.6%
  • Fat 41.6%
  • Carbs 9.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 16.3 g 33%
Total Fat 6.2 g 8%
Saturated Fat 1.4 g 7%
Carbohydrate 3.3 g 1%
Dietary Fiber 0.1 g <1%
Total Sugars 3.3 g 7%
Minerals
Sodium 1,123 mg 49%
Potassium 345 mg 7%
Calcium 11 mg <1%
Iron 4.2 mg 23%
Magnesium 14 mg 3%
Vitamins
Vitamin C 8.1 mg 9%
Vitamin A 4 mcg <1%
Vitamin D 0.2 mcg 1%
Other
Cholesterol 68 mg 23%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pastrami, Turkey?
A 100 g serving of Pastrami, Turkey has 139 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pastrami, Turkey?
Per 100 g there are 16.3 g of protein — about 33% of the Daily Value (50 g).
How much fat and carbs are in Pastrami, Turkey?
Per 100 g there are 6.2 g of fat and 3.3 g of carbohydrate, including 0.1 g of fiber.
What nutrients is Pastrami, Turkey high in?
Per 100 g it notably contributes to your Daily Value for: Protein (33% DV), Iron (23% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.