NutriBase

Fish & Seafood

Mollusks, Oyster

USDA reference values for mollusks, oyster (per 100 g).

81kcalCalories
9.5gProtein
2.3gFat
5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 48.3%
  • Fat 26.4%
  • Carbs 25.3%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 9.5 g 19%
Total Fat 2.3 g 3%
Saturated Fat 0.5 g 3%
Carbohydrate 5 g 2%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 106 mg 5%
Potassium 168 mg 4%
Calcium 8 mg <1%
Iron 5.1 mg 28%
Magnesium 22 mg 5%
Vitamins
Vitamin C 8 mg 9%
Vitamin A 81 mcg 9%
Vitamin D
Other
Cholesterol 50 mg 17%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Mollusks, Oyster?
A 100 g serving of Mollusks, Oyster has 81 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Mollusks, Oyster?
Per 100 g there are 9.5 g of protein — about 19% of the Daily Value (50 g).
How much fat and carbs are in Mollusks, Oyster?
Per 100 g there are 2.3 g of fat and 5 g of carbohydrate, including 0 g of fiber.
What nutrients is Mollusks, Oyster high in?
Per 100 g it notably contributes to your Daily Value for: Iron (28% DV), Protein (19% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.