NutriBase

Fish & Seafood

Mollusks, Oyster

USDA reference values for mollusks, oyster (per 100 g).

59kcalCalories
5.2gProtein
1.6gFat
5.5gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 36.7%
  • Fat 24.5%
  • Carbs 38.8%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 5.2 g 10%
Total Fat 1.6 g 2%
Saturated Fat 0.4 g 2%
Carbohydrate 5.5 g 2%
Dietary Fiber 0 g 0%
Total Sugars
Minerals
Sodium 178 mg 8%
Potassium 124 mg 3%
Calcium 44 mg 3%
Iron 5.8 mg 32%
Magnesium 33 mg 8%
Vitamins
Vitamin C 4.7 mg 5%
Vitamin A 8 mcg <1%
Vitamin D
Other
Cholesterol 25 mg 8%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Mollusks, Oyster?
A 100 g serving of Mollusks, Oyster has 59 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Mollusks, Oyster?
Per 100 g there are 5.2 g of protein — about 10% of the Daily Value (50 g).
How much fat and carbs are in Mollusks, Oyster?
Per 100 g there are 1.6 g of fat and 5.5 g of carbohydrate, including 0 g of fiber.
What nutrients is Mollusks, Oyster high in?
Per 100 g it notably contributes to your Daily Value for: Iron (32% DV), Protein (10% DV).

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.