NutriBase

Eggs & Dairy

Milk, Filled

USDA reference values for milk, filled (per 100 g).

63kcalCalories
3.3gProtein
3.4gFat
4.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 21.2%
  • Fat 48.7%
  • Carbs 30.2%

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 3.3 g 7%
Total Fat 3.4 g 4%
Saturated Fat 3.1 g 16%
Carbohydrate 4.7 g 2%
Dietary Fiber 0 g 0%
Total Sugars 4.7 g 9%
Minerals
Sodium 57 mg 2%
Potassium 139 mg 3%
Calcium 128 mg 10%
Iron 0.1 mg <1%
Magnesium 13 mg 3%
Vitamins
Vitamin C 0.9 mg 1%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 2 mg <1%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Milk, Filled?
A 100 g serving of Milk, Filled has 63 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Milk, Filled?
Per 100 g there are 3.3 g of protein — about 7% of the Daily Value (50 g).
How much fat and carbs are in Milk, Filled?
Per 100 g there are 3.4 g of fat and 4.7 g of carbohydrate, including 0 g of fiber.

Similar foods and comparisons

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.