NutriBase

Eggs & Dairy

Milk, Evaporated

USDA reference values for milk, evaporated (per 100 g).

107kcalCalories
6.7gProtein
2gFat
15.7gCarbs

Protein, fat and carb balance

Share of calories from each macronutrient (per 100 g).

  • Protein 24.8%
  • Fat 16.7%
  • Carbs 58.5%

What this food is high in

Shown as percent of the Daily Value per 100 g.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Macronutrients
Protein 6.7 g 13%
Total Fat 2 g 3%
Saturated Fat 1.2 g 6%
Carbohydrate 15.7 g 6%
Dietary Fiber 0 g 0%
Total Sugars 6.7 g 13%
Minerals
Sodium 100 mg 4%
Potassium 303 mg 6%
Calcium 267 mg 21%
Iron 0.2 mg 1%
Magnesium 24 mg 6%
Vitamins
Vitamin C 16 mg 18%
Vitamin A 56 mcg 6%
Vitamin D 4 mcg 20%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (Daily Value, based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Milk, Evaporated?
A 100 g serving of Milk, Evaporated has 107 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Milk, Evaporated?
Per 100 g there are 6.7 g of protein — about 13% of the Daily Value (50 g).
How much fat and carbs are in Milk, Evaporated?
Per 100 g there are 2 g of fat and 15.7 g of carbohydrate, including 0 g of fiber.
What nutrients is Milk, Evaporated high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (21% DV), Vitamin D (20% DV), Vitamin C (18% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.